PDF(468 KB)
从“四气五味”论中药开新与医理传承之思
张开源, 倪晓晨, 王楚航, 郭嘉宁, 范微, 姜涛, 张光霁
北京中汇中医药杂志社中华中医药杂志 ›› 2026, Vol. 41 ›› Issue (7) : 1849-1852.
PDF(468 KB)
PDF(468 KB)
从“四气五味”论中药开新与医理传承之思
({{custom_author.role_cn}}), {{javascript:window.custom_author_cn_index++;}}Discussion on the innovation of traditional Chinese medicine and inheritance of medical principles based on the theory of ‘four properties and five flavors’
({{custom_author.role_en}}), {{javascript:window.custom_author_en_index++;}}| {{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
| 〈 |
|
〉 |
